Food

Gourmet Chinese delicacies designed for sharing

CHINESE New 12 months is an annual celebration which symbolises new beginnings to herald wealth, luck and well being.

The household gathering on the eve is just not full and not using a hearty meal of genuine and conventional Chinese language dishes.

In actual fact, households can nonetheless get-together to have festive dishes at Oriental Chinese language Restaurant.

This yr, the restaurant in Pullman Kuala Lumpur, Bangsar, has pulled out all of the stops with its splendid gourmand Chinese language delicacies.

Vivid Chinese language artwork and heat lighting add to the atmosphere and enhances the mouth-watering meals.

Braised Abalone with Sea Cucumber.Braised Abalone with Sea Cucumber.

The Salmon Fish Snow Pear Yee Sang makes for an ideal appetiser to get the dinner rolling.

The Braised Eight Treasure Soup with Shredded Fish Maw was an absolute delight on the palate because the thick broth had a beneficiant portion of prawns and fish fillet.

Diced onions introduced out flavour within the soup whereas the mushrooms gave it wealthy aroma.

The Steamed Pearl Tiger Grouper with Fried Choy Po had mild soy sauce to protect its freshness, whereas spring onions and coriander enriched the general flavour, leading to tender and succulent fish that fell aside on the contact of a fork.

Stealing the present was the Braised Abalone with Sea Cucumber and Fish Maw served with broccoli.

The abalone and fish have been stewed slowly with soy sauce, leading to a superbly cooked texture, complemented by the briny flavour of the ocean cucumber.

Fried Glutinous Rice with BBQ Chicken and Mushroom. Fried Glutinous Rice with BBQ Rooster and Mushroom.

The Wok-fried Reside Tiger Prawn with Honey Sauce is a must-try. These large prawns are fried with honey and a terrific accompaniment with rice or eaten by itself.

Coming in cute, small packages have been the Fried Glutinous Rice with BBQ Rooster and Mushroom wrapped in lotus leaf.

For dessert, the deep-fried nian gao with the palm sugar lent the crispy cake balanced sweetness.

The three menus can be found till Feb eight comprising the Gold Prosperity (RM1,499 nett), Platinum Prosperity (RM1,888 nett) and Diamond Prosperity (RM2,020 nett) for 10 diners per desk.

ORIENTAL CHINESE RESTAURANT, Pullman Kuala Lumpur, Bangsar,

1, Jalan Pantai Jaya, Tower 3,

Kuala Lumpur. (Tel: 03-2298 1888 ext 5100)

Enterprise hours: midday to 2.30pm, 6pm to 10pm, every day.

That is the author’s private remark and never an endorsement by StarMetro.

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